Open-Faced Chicken Sandwiches
This lovely Cooking Light recipe can be found here on their website. Great when you’re needing something lean and fast.
Artichoke pesto starts off with about 8 oz artichoke hearts and some other stuff… if you want to know what you can follow the link above. I did this several days ago and I can’t remember that far back. Getting old = what was that now?
We served this with sweet potato fries. The sandwich then is built with multigrain bread, then artichoke pesto, then chicken, followed by shaved parmiggiano and parsley.
Do I know how to pick ’em or what???