Chicken & Guacamole Tostadas
I had thought I had blogged about this one before because I love it so much but I couldn’t find it here, so here I am now blogging it for posterity, and in case I lose the recipe I’ll have it here.
This is supposed to be one of those 20 minute things but there’s a fair amount of chopping of vegetables and shredding of chicken.
This recipe is from Cooking Light. Get it here.
I always feel good when there are this many vegetables in my meal. I have a limited palette for veggies.
Freshly made guacamole has avocado, tomatoes, garlic, and lemon juice.
Freshly made pico de gallo.
Top a tostada shell with guacamole, roasted chicken, and pico de gallo.
It’s messy to eat, but so delicious!